Sunday, January 17, 2010

turkey-guacamole wraps

first make your guacamole. alternatively, the calavo brand ready-made pico de gallo recipe works well, especially when ripe avocados aren't available to make your own guacamole.

mash up:
4 ripe avocados
add:
a couple tomatoes, diced
minced onion (i cup up half an onion, then put in what looks right like the right amount)
2 cloves minced garlic
fresh lime juice (i add the juice of one lime, then add more at the end if it needs more)
mix together.
add cumin and chili powder to taste, and a dash of sugar.

now make your sandwich wraps.

get out a wrap. i use whole wheat or sun-dried tomato ones.
spread the surface w/ guacamole, almost to the edge.
sprinkle the guacamole w/ grated carrot and minced vidalia onion.
add a couple strips of red bell pepper.
add a single layer of baby romaine lettuce.
put sliced turkey breast over the wrap, covering the guacamole and veggies.

now roll it up. fold in the sides, then roll up from the bottom.
secure it with toothpicks if need be. cut in half diagonally and
serve w/ really good chips.

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