Sunday, July 12, 2009

oatmeal pancakes

1 1/8 cups milk or soymilk
1 cup rolled oats
combine. let sit 5 minutes.

2 T canola oil
2 beaten eggs
add to above

1/2 cup whole wheat pastry flour
1 T brown sugar
1 tsp baking powder
1/4 tsp salt
sprinkle of nutmeg
sprinkle of cinnamon
add dry ingredients to above

use scant 1/4 cup of batter per pancake. makes about 8-10 pancakes.
these deserve real maple syrup...esp warm maple syrup!

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